Tag Archives: Fabrice le Chef

To the market! (And, of course, lunch)

Today’s special Sunday market seemed to be another success for Daglan, with plenty of tourists (and locals) crowding into La Place de la Liberté, shopping at the stalls, and picking up sandwiches and similar fare at the grill. My wife … Continue reading

Posted in Festivals in France, Food, French food, Life in southwest France, Markets in France, Restaurants in France, Restaurants in the Dordogne, Tourist attractions | Tagged , , , , , , , | 6 Comments

Ready, set, pack ’em in!

As summer rolls along each year, Daglan gets more and more packed with tourists each Sunday as they visit our weekly market. This coming Sunday (July 30), the village will really be packing them in, and our main square should … Continue reading

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Memories, and current events (March 2017)

We are back home in Daglan after a wonderful trip to Lisbon, our first visit to Portugal. We came back with some lovely memories, which I will be writing about more fully in the coming days. But for now, suffice … Continue reading

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La Cantine’s fast, sure start

It’s a pleasure to recognize a hit, and it looks like Chef Fabrice Lemonnier’s new restaurant in Daglan, La Cantine, started fast, picked up speed, and now is approaching the village’s quiet season as a full-blown success. My wife Jan and I keep … Continue reading

Posted in Cafés in France, Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , , , , , | 2 Comments

Lunching frenzy

When my wife Jan and I used to travel on vacation from Toronto to Daglan, we would eat lunch outside our home just about every day — not only to try new restaurants, but also to visit new towns and villages. But … Continue reading

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Slipperies on a sunny Sunday

Graciously, the skies did not choose to rain today. Instead, the Greater Daglan Area was bathed in glorious sunshine all day — and in fact the bright blue sky and fluffy clouds remain very much in evidence as I write this, … Continue reading

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That wine from Garopapilles, and other follow-ups

Today’s post will provide a few follow-ups to various bits and bites from the Greater Daglan Area. Let’s start with the restaurant in Bordeaux with the tongue-twisting name of Garopapilles. My wife Jan and I were in Bordeaux on March … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , | 5 Comments