Monthly Archives: September 2018

A chef who keeps on growing

Ever since he gave us a cooking lesson in 2011, Fabrice Lemonnier (Fabrice le Chef) has been reinventing himself. Following experience in pub-restaurants in England and Malta, he moved to Daglan and began growing, and growing, his business. Initially he … Continue reading

Posted in Cafés in France, Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , , | Leave a comment

Dish du jour — 10-09-2018

Another birthday, another wonderful lunch at Le Gindreau in Saint-Médard. Yes, this past Friday (September 7) was my wife Jan’s birthday, and to celebrate we drove down to Saint-Médard (less than an hour from Daglan) with friends Joan and Steve … Continue reading

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Tobacco road

Having been a city guy most of my adult life (Chicago, Montreal, Toronto), I find it constantly interesting to be exposed to rural/agricultural life here in the Greater Daglan Area. Most interesting of all are the amazing machines that have … Continue reading

Posted in Agriculture in the Dordogne, Flora and fauna, Life in southwest France | Tagged , , , , , , , | 4 Comments

How dry we are …

Rain obviously plays a critical role in the Greater Daglan Area, not only watering our many forests and fields of corn, sunflowers, tobacco and walnut trees, but also feeding our creeks and rivers. But it’s not exactly Mr. Dependable. This … Continue reading

Posted in Agriculture in the Dordogne, Flora and fauna, Life in southwest France, Walking in the Dordogne, Weather in the Dordogne | Tagged , , , , , , , , , , | 6 Comments

Lessons from Canada (for French wineries!)

Do you think that French wine makers would be interested in learning anything from Canadian wineries? Sure, as soon as the Donald gives up his Twitter account, and pigs learn to fly. But it’s worth a try, so here’s a … Continue reading

Posted in Food, French food, Travels in and out of France, Wine | Tagged , , , , , , , , | 11 Comments