Tag Archives: entrées

The new British cooking (watch out, France)

You’ve probably moved beyond the stereotypes of British cooking. You realize that not all British food means over-cooked vegetables and grey meat, or fatty sausages topped with brown sauce. On TV, you’ve probably come across Heston Blumenthal, Jamie Oliver, Tom … Continue reading

Posted in Food, French food, Travels in and out of France | Tagged , , , , , , , , , | Leave a comment

Two classics and a contender

If you’ll remember yesterday’s posting (hey, it was only yesterday), you’ll know that my wife Jan and I had left Daglan last Friday. We were spending a three-day weekend with friends Elisabeth and Gerhard, and not incidentally, missing our village’s … Continue reading

Posted in Food, Travels in and out of France | Tagged , , , , , , , , , , | 3 Comments

Back to Trémolat (for lunch, of course)

Driving to the village of Trémolat, west of Daglan, takes just 45 minutes or so, and it’s worth the drive. Trémolat is a lovely village with several nice places to lunch. So when my wife Jan and I heard from … Continue reading

Posted in Cafés in France, Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , , , | 2 Comments

To the market! (And, of course, lunch)

Today’s special Sunday market seemed to be another success for Daglan, with plenty of tourists (and locals) crowding into La Place de la Liberté, shopping at the stalls, and picking up sandwiches and similar fare at the grill. My wife … Continue reading

Posted in Festivals in France, Food, French food, Life in southwest France, Markets in France, Restaurants in France, Restaurants in the Dordogne, Tourist attractions | Tagged , , , , , , , | 6 Comments

A four-hour lunch (with sticker shock)

When friends Keith and Kathy (K-2) were contemplating their recent trip here,  to see some of the Tour de France in person, we first did some long-distance planning. Among our decisions was that at least one Michelin-starred lunch was in … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , | 14 Comments

Dishes of the day — 01/06/2017

At the end of April I wrote about a new, lower-cost lunch menu being served at the Michelin-starred Le Grand Bleu in Sarlat, available at lunches on Thursday, Friday and Saturday. I called that posting “What a deal — and … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , , , , , | Leave a comment

What a deal — and “bistronomic” to boot

Suppose you were planning a trip to the Greater Daglan Area of southwest France, thought it might be interesting to see why Michelin-starred restaurants are so fussed over, but were concerned about pushing your budget into the stratosphere. I think … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , , | 10 Comments