Tag Archives: desserts

Day tripping to Toulouse

Whether you’re a regular visitor to the Greater Daglan Area, or a first-timer, I’d recommend a trip to the city of Toulouse, if you can spare the time. It’s about two hours by train from Gourdon, the station that often … Continue reading

Posted in Cafés in France, Food, French food, Life in southwest France, Restaurants in France, Tourist attractions, Travels in and out of France | Tagged , , , , , , , | 2 Comments

A four-hour lunch (with sticker shock)

When friends Keith and Kathy (K-2) were contemplating their recent trip here,  to see some of the Tour de France in person, we first did some long-distance planning. Among our decisions was that at least one Michelin-starred lunch was in … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , | 14 Comments

Dishes of the day — 01/06/2017

At the end of April I wrote about a new, lower-cost lunch menu being served at the Michelin-starred Le Grand Bleu in Sarlat, available at lunches on Thursday, Friday and Saturday. I called that posting “What a deal — and … Continue reading

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What a deal — and “bistronomic” to boot

Suppose you were planning a trip to the Greater Daglan Area of southwest France, thought it might be interesting to see why Michelin-starred restaurants are so fussed over, but were concerned about pushing your budget into the stratosphere. I think … Continue reading

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Our best meal. Ever. Really.

This posting, which describes what my wife Jan and I agreed at the time was the best meal we’d ever eaten, has been a long time coming. To blame were, in part, technical problems (my camera); in part other commitments (paid … Continue reading

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Truffle heaven

The Greater Daglan Area, or GDA, is known for producing excellent black truffles. And the Michelin-starred restaurant Le Gindreau is known for producing excellent dishes with them. And so it was that on this past Thursday — when my wife … Continue reading

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A well-deserved upgrade

I have been raving about Le Gindreau, the restaurant in Saint-Médard, for quite a while. The food, the service, the atmosphere — they are impressive and have seemed to keep on improving. As a refresher, the restaurant is less than … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Lot | Tagged , , , , , , , , | 5 Comments