Tag Archives: seafood

Where fresh comes first

One of the surprising (and disappointing) facts of life for food lovers in the Greater Daglan Area is the occasional short supply of fresh fruits,  herbs, and vegetables in our supermarkets. Certainly there are times when stores and local markets … Continue reading

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The Anglophones do it again!

It’s not quite an annual tradition, but the Sunday lunch planned and prepared and served by the Anglophones of Daglan for members of the Club de l’Amitié (Friendship Club) is not just a success, but an event clearly welcomed and … Continue reading

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Back to LPP (and let the blogging begin!)

Today we return to blogging, after a lengthy winter break. And today, at lunch, my wife Jan and I returned to Le Petit Paris. At lunch, we realized that this coming September will mark a 20-year history with Le Petit … Continue reading

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A last Thai fling (for 2017)

I have written quite often  about Sawadee, the Thai restaurant in Cénac, a village about 10 kilometres from Daglan — most recently on November 6. But I can’t help myself, and here I go again. The occasion was the last … Continue reading

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Dishes du jour (5-11-2017)

When we want to dine out for Sunday lunch, but aren’t in a Michelin-starred frame of mind, my wife Jan and I often head over to neighbouring Cénac for a wonderful Thai meal at Sawadee. And that’s what we did … Continue reading

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A fitting lunch for a birthday girl

What do you get for a birthday girl who has almost everything — things like beauty, charm, humour and intelligence? Well, the birthday of my wife Jan was a couple of days ago {Thursday), and we realized that one of … Continue reading

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The new British cooking (watch out, France)

You’ve probably moved beyond the stereotypes of British cooking. You realize that not all British food means over-cooked vegetables and grey meat, or fatty sausages topped with brown sauce. On TV, you’ve probably come across Heston Blumenthal, Jamie Oliver, Tom … Continue reading

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