Tag Archives: seafood

Polishing off the Tour de France

The time frame may be different, but our basic idea for finishing off the Tour de France — the Sunday “Ride into Paris” — is the same. Namely, Champagne, good food, good friends. When my wife Jan and I lived … Continue reading

Posted in Exercise and fitness, Food, Life in southwest France, Sports, Wine | Tagged , , , , , , , , , , , , , | 2 Comments

A four-hour lunch (with sticker shock)

When friends Keith and Kathy (K-2) were contemplating their recent trip here,  to see some of the Tour de France in person, we first did some long-distance planning. Among our decisions was that at least one Michelin-starred lunch was in … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , | 14 Comments

Our best meal. Ever. Really.

This posting, which describes what my wife Jan and I agreed at the time was the best meal we’d ever eaten, has been a long time coming. To blame were, in part, technical problems (my camera); in part other commitments (paid … Continue reading

Posted in Food, Travels in and out of France, Wine | Tagged , , , , , , , , , | 7 Comments

Fresh fish and barbed wire

The story behind this very international posting begins with our friend Keith in Toronto. Knowing that my wife Jan and I were travelling from Daglan to Lisbon in late February, he sent me a link to a blog about Portugal. … Continue reading

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The super market (Lisbon style)

As I wrote in my last blog posting, in Lisbon we discovered a “stunning market-cum-restaurant that other cities should copy immediately.” Today I’ll serve it up. On a Saturday morning, my wife Jan and I had hired a guide with a … Continue reading

Posted in Food, Travels in and out of France, Wine | Tagged , , , , , , | 3 Comments

A well-deserved upgrade

I have been raving about Le Gindreau, the restaurant in Saint-Médard, for quite a while. The food, the service, the atmosphere — they are impressive and have seemed to keep on improving. As a refresher, the restaurant is less than … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Lot | Tagged , , , , , , , , | 5 Comments

Our (Michelin) starred Christmas

Today the latest issue of Paris Match arrived in our mailbox, with an article on world-famous Chef Alain Ducasse preparing a “Dîner Grand Siècle à Versailles.” Leafing through the food photos, I said to my wife Jan that I didn’t … Continue reading

Posted in Food, French food, Restaurants in France, Restaurants in the Lot, Wine | Tagged , , , , , , , , , , , | 6 Comments