Category Archives: French food

A triple-header for foodies

Today’s posting features three different topics that I hope will be of interest to foodies (and you know who you are). They are: the opportunity to acquire the best restaurant in Daglan; a couple of beautiful dishes at a much-loved … Continue reading

Posted in Cafés in France, Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Tourist attractions, Wine | Tagged , , , , , , , , , , | 7 Comments

More creativity on a plate

A few days ago, a friend of Jan complained to her about my blog. (What? I know it’s hard to believe.) What she reportedly said was “Why is Loren always writing about trash? Where are the food reviews?” Ever responsive … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , | 2 Comments

Lovely place, lovely lunch

What started us on our most recent restaurant discovery was a recommendation from friend Rosemary, who had enjoyed lunch with her family at Domaine de Monrecour.  On Tuesday, Jan and I visited the place with friends Roy and Helen, and … Continue reading

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Dishes du jour — 20 August 2020

Today we were back at Restaurant O Moulin in Carsac (about 30 minutes from Daglan), for lunch with first-timers Nancy and Iain. I know what you’re thinking: Gee, you write about this place a lot. Yes I do, and that’s … Continue reading

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Two dishes of the day (and it’s nearly a tie)

I’ve raved often about the restaurant O Moulin (by actual count, I’ve published seven reviews since my first posting on February 12, 2019). But never one to let a good thing go, I’m at it again. That’s because we lunched … Continue reading

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Lunch in (yes, in!) a restaurant (and a terrific one to boot!)

While restaurants in the Greater Daglan Area have been open for a while, my wife Jan and I had been cautious about eating in confined public spaces, and so we had been using the take-out option (as loyal readers will … Continue reading

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Yet another try at the take-out option

Restaurants in the Greater Daglan Area are now allowed to serve people indoors, not just outside on terraces. Still, Jan and I have been cautious, and have used the take-out services of nearby restaurants for our Sunday lunches. And so … Continue reading

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The return of Crazy Bells, and other jottings

We are slowly emerging from the Covid-19 lock-down, and Jan and I are hoping that people won’t go overboard and ruin the progress that’s been so painfully made against the pandemic. In any case, restaurants here are re-opening next week, … Continue reading

Posted in Cafés in France, French food, Life in southwest France, Markets in France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , | Leave a comment

Roast pork? Sweet!

At the start of the month, my wife Jan and I tried the new take-out service from Daglan’s own lovely restaurant, Le Petit Paris.  I described the event in the posting “A restaurant comes to us,” on April 2. Yesterday … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , | 8 Comments

Eating out, by eating in

Dining out is one of our favourite activities, as regular readers of Radio Free Daglan know full well. But these days, that’s just not happening. France has been quite clear about closing restaurants, cafes and bars, to slow down the … Continue reading

Posted in Food, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne | Tagged , , , , , , , | 4 Comments