Tag Archives: Viognier

Two takes on the Viognier grape

In the last exciting instalment of Radio Free Daglan, I described a shopping trip that my wife Jan and I made to Bergerac. I went on to show off a lunch of crayfish gumbo (jambalaya, if you will) that Jan … Continue reading

Posted in Food, Life in southwest France, Wine | Tagged , , , , , , , , , | 2 Comments