Tag Archives: French food

Fabrice le Chef: Open for business

A couple of days ago I showed you how much work and sheer muscle-power was needed to renovate and open a food shop in Daglan (“Fabrice le Chef: Behind the scenes of a start-up,” March 27). Today was the shop’s … Continue reading

Posted in French food, Holidays in France, Life in southwest France, Wine | Tagged , , , , , , , , , | 8 Comments

“Wonderful, from start to finish”

“Wonderful, from start to finish” was how I described a meal we enjoyed earlier this year at Le Grand Bleu, the restaurant in Sarlat which richly deserves its Michelin star. (It’s so good that in this year alone, I wrote … Continue reading

Posted in French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Wine | Tagged , , , , , , , , , , , , | 2 Comments