Tag Archives: asparagus

Asparagus — two ways, two days

Good chefs love to work with fresh ingredients — like the green and white asparagus stalks that begin showing up here in France each spring. So it’s not surprising that we were served asparagus dishes as our entrées at two … Continue reading

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Our (too) quiet Sunday market

By this point in the year, it seems to us, the Greater Daglan Area should be a bit livelier — with more tourists wandering around, shopping, sightseeing, dining out, and of course clogging the roads. But probably because of Europe’s … Continue reading

Posted in Bicycling in the Dordogne, French food, Life in southwest France, Markets in France, Walking in the Dordogne, Weather in the Dordogne | Tagged , , , , , , , , , , , , , , , | Leave a comment

First of the season: White asparagus

One of our purchases at yesterday’s market in St. Cyprien was a bunch of white asparagus, as this delicacy made one of its début appearances of the season at several vegetable stalls (and one stall that was selling nothing but … Continue reading

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Tidbits from the GDA — April 2012

The team at Radio Free Daglan has been taking a well-deserved break (from blogging) after a well-deserved period of fun (hosting guests). But it is time to stop all the relaxation and get back to some serious blogging. Here are … Continue reading

Posted in Flora and fauna, French food, Life in southwest France, Restaurants in France, Restaurants in the Dordogne, Weather in the Dordogne | Tagged , , , , , , | 6 Comments