Tag Archives: Aperol

The old switcheroo (drinks division)

You’d like to make an Aperol Spritz, that refreshing apéritif I’ve discussed in Radio Free Daglan previously, but you suddenly realize you may not have all the ingredients at hand. What can you possibly do? As a public service, this … Continue reading

Posted in French food, Life in southwest France | Tagged , , , , , , | 2 Comments

‘Tis the season, and other tidbits

To every thing, as they say, there is a season. We are now officially in Aperol Spritz season, with the temperature (as recorded in my car this afternoon) sailing past the 30-degree barrier. In Fahrenheit terms, that’s into the mid-90s. … Continue reading

Posted in Bicycling in the Dordogne, Flora and fauna, Life in southwest France, Weather in the Dordogne | Tagged , , , , , , | 5 Comments